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If you are a beginner at curries, Panang Curry Paste is the way to go. It’s not too hot and slightly sweet. It’s great with vegetables, chicken, and seafood.
Our Panang Curry, combined with tofu and your favorite vegetables makes a light and easy meal.
For an authentic Asian flavor, give your turkey leftovers a twist with A Taste of Thai Panang Curry.
Panang Curry Paste, ground turkey and Gorgonzola create a gourmet burger that even the kids will love!
Panang Curry Paste adds a delicious excitement to otherwise plain potatoes.
Spicy Panang Curry mixed with fragrant basil makes one delicious burger. Top with sweet and spicy Sweet Chili Sauce for an extra Thai treat!
A Taste of Thai Panang Curry Paste infuses the chicken and eggplant with just the right amount of heat.
The sweet, milder flavor of Panang Curry pairs nicely with this succulent fish. Combined with wine and lemon it has a sophisticated flavor.
A Taste of Thai Panang Curry Paste is our mildest curry with a bit of sweetness. It is the perfect curry for beginners and makes a great chicken curry.
A Taste of Thai Panang Curry Paste adds sweetness and spice to your grilled vegetables.
This spicy vegetable curry is a tasty vegetarian alternative to a meat entrée. A Taste of Thai Panang Curry Paste adds just the right flavor. If you like less heat … start with only one half box of Panang Curry.
Serve this delicious chicken curry with A Taste of Thai Jasmine Rice for a quick and complete Thai dish.
