Recipes
Day old rice is the perfect leftover for this delicious recipe. A Taste of Thai Red Curry Paste makes it a bit hotter than traditional Thai fried rice.
Our Panang Curry, combined with tofu and your favorite vegetables makes a light and easy meal.
Freshly grated ginger adds a peppery bite to the A Taste of Thai Red Curry Paste and Sweet Chili Sauce.
We like to serve this traditional Thai curry with steamed Jasmine Rice.
We prepare extra rice the day before just to make this tasty entrée. A Taste of Thai Green Curry Paste adds a zippy heat.
This is a spicy and simple vegan recipe. Serve over our aromatic Jasmine Rice.
A Taste of Thai Peanut Sauce Mix and Fish Sauce transform leftovers into an exciting new meal.
This quickly prepared stir-fry is a garlic lovers treat, with a little bit of a kick.
This is an ultra rich and creamy chocolate pudding with the added flavor of Jasmine Rice.
The boss's favorite recipe. Flavorful and easy to prepare.