Now you can make traditional Thai Peanut Sauce at home! Simply add Coconut Milk and create anything from a cooking sauce to a complete meal.
Crock Pot Peanut Meatballs
3 minutes to assemble
2.5 hours to cook on high
2.5 hours to cook on high
2-4 Servings
3 minutes to assemble
2.5 hours to cook on high
2.5 hours to cook on high
2-4 Servings
This recipe is as easy as one, two, three . . . because it only has 3 ingredients and takes 3 minutes to assemble. No one can believe something this easy can taste so good!
Ingredients
- 1-13.5 oz can Coconut Milk
- 1-3.5 oz box of Peanut Sauce Mix, both inner envelopes
- 1-16 oz frozen package of large meatballs (16 count)
- Optional: Lime wedges and chopped cilantro
Directions
- Add Coconut Milk and Peanut Sauce Mix (both inner envelopes) to crock pot and mix well. Add meatballs to coconut mixture and toss to coat.
- Cook on high for 2.5 hours or until sauce thickens. Serve with favorite spaghetti or rice. Garnish with lime and cilantro if desired.
In This Recipe
Rich, creamy, and flavorful, our Coconut Milk is considered the best on the market. It’s perfect in curries, soups, and even desserts.