Bananas in Coconut Milk

15 minutes
Serves 4
Bananas in Coconut Milk
15 minutes
Serves 4
A classic Thai dessert – A Taste of Thai Coconut Milk lets you make this simple, restaurant-style recipe at home.
Print Recipe

Ingredients

  • 4 medium bananas, not overripe
  • 1-13.5 oz can of Coconut Milk
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • Garnish: Toasted coconut

Directions

  1. Peel bananas and cut into diagonal pieces, about 2" each.
  2. Cut each piece in half lengthwise.
  3. In a medium saucepan over high heat, whisk together the Coconut Milk, sugar, salt and nutmeg.
  4. Bring to a boil, stirring constantly. Reduce heat and add bananas, being careful not to splash yourself.
  5. Simmer for two minutes, until bananas are just heated through.
  6. Serve warm in individual bowls, with a dash of nutmeg on top and toasted coconut, if desired.

In This Recipe

A Taste of Thai Unsweetened Coconut Milk
Rich, creamy, and flavorful, our Coconut Milk is considered the best on the market. It’s perfect in curries, soups, and even desserts.
Find stores

You May Also Like

Blackberry Marbled Coconut Ice Pops
Fruity Coconut Gelatin
Coconut Jelly
Baked Coconut Custard
Quick Pudding
Thai Ice Tea

Bananas in Coconut Milk

A classic Thai dessert – A Taste of Thai Coconut Milk lets you make this simple, restaurant-style recipe at home.
Bananas in Coconut Milk

Time

15 minutes

Yield

Serves 4

Ingredients

  1. 4 medium bananas, not overripe
  2. 1-13.5 oz can of Coconut Milk
  3. 1/2 cup sugar
  4. 1/4 teaspoon salt
  5. 1/4 teaspoon nutmeg
  6. Garnish: Toasted coconut

Directions

  1. Peel bananas and cut into diagonal pieces, about 2" each.
  2. Cut each piece in half lengthwise.
  3. In a medium saucepan over high heat, whisk together the Coconut Milk, sugar, salt and nutmeg.
  4. Bring to a boil, stirring constantly. Reduce heat and add bananas, being careful not to splash yourself.
  5. Simmer for two minutes, until bananas are just heated through.
  6. Serve warm in individual bowls, with a dash of nutmeg on top and toasted coconut, if desired.
https://atasteofthai.com/thai-recipes/bananas-in-coconut-milk