Favorites

The recipes people request again and again, plus our personal favorites!

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Bangkok Seafood Soup

Bangkok Seafood Soup

This hearty soup is a special family meal or fancy enough for company! Minced ginger and lemon grass combined with A Taste of Thai Coconut Milk and Red Curry impart a quintessential Thai flavor to the seafood and broth.

Beef with Red Curry

Beef with Red Curry

A Taste of Thai Red Curry Paste makes this beef curry super simple and extra delicious. Mix it with creamy Coconut Milk for a Thai classic in minutes.

Chicken Satays with Peanut Sauce

Chicken Satays with Peanut Sauce

This is Thailand’s grilled street food at its best! Peanut Sauce Mix and Fish Sauce make these tasty satays extra delicious.

Drunken Noodles (Pad Kee Mao)

Drunken Noodles (Pad Kee Mao)

Tradition says this classic Thai stir-fry is a good cure for a hangover.

Eggplant Curry Stir-Fry

Eggplant Curry Stir-Fry

A Taste of Thai Red Curry gives these vegetables a spicy Thai flavor.

Pad Thai

Pad Thai

Thailand’s most popular dish comes home with A Taste of Thai Pad Thai Sauce.

Creamy Chickpea Curry

Creamy Chickpea Curry

This is a spicy and simple vegan recipe. Serve over our aromatic Jasmine Rice.

Lamb Curry with Green Apples

Lamb Curry with Green Apples

Tart apples balance the spice of the Red Curry Paste to create a unique nuance of flavors.

Coconut Ginger Soup with Chicken

Coconut Ginger Soup with Chicken

The flavors of galangal ginger and lemongrass make Tom Ka Gai one of Thailand's most popular soups.

Bananas in Coconut Milk

Bananas in Coconut Milk

A classic Thai dessert - A Taste of Thai Coconut Milk lets you make this simple, restaurant-style recipe at home.

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