Caesar Dressing

5 minutes to assemble
1 3/4 cups dressing
Caesar Dressing
5 minutes to assemble
1 3/4 cups dressing
We used mayonnaise in place of raw egg and A Taste of Thai Fish Sauce in place of anchovies. It saves time and adds flavor to this classic dressing.
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Ingredients

  • 1 cup good quality mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup fresh lemon juice
  • 2 teaspoons A Taste of Thai Fish Sauce
  • 2 teaspoons Worcestershire Sauce
  • 2 large cloves garlic, minced
  • Fresh cracked pepper

Directions

  1. Add to blender mayonnaise, cheese, lemon juice, Fish Sauce, Worcestershire, garlic, with pepper to taste. Blend until smooth and store in refrigerator.

In This Recipe

A Taste of Thai Fish Sauce
Thais use Fish Sauce the way other cultures use soy sauce. Its savory and salty flavors are perfect for stir-frys, curries, marinades and dressings.
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Caesar Dressing

We used mayonnaise in place of raw egg and A Taste of Thai Fish Sauce in place of anchovies. It saves time and adds flavor to this classic dressing.
Caesar Dressing

Time

5 minutes to assemble

Yield

1 3/4 cups dressing

Ingredients

  1. 1 cup good quality mayonnaise
  2. 1/2 cup grated Parmesan cheese
  3. 1/4 cup fresh lemon juice
  4. 2 teaspoons A Taste of Thai Fish Sauce
  5. 2 teaspoons Worcestershire Sauce
  6. 2 large cloves garlic, minced
  7. Fresh cracked pepper

Directions

  1. Add to blender mayonnaise, cheese, lemon juice, Fish Sauce, Worcestershire, garlic, with pepper to taste. Blend until smooth and store in refrigerator.
https://atasteofthai.com/thai-recipes/caesar-dressing