Peanut Cheese Log

10 minutes to assemble
1 hour to chill

10 minutes to assemble
1 hour to chill

This is an easy but special recipe which can be made ahead.

Ingredients

1 lb port wine cheese
1/2-3.5 oz box Peanut Sauce Mix, 1 inner envelope
2 cups chopped dry roasted peanuts

Directions

Roll cheese into ball or log.
Roll cheese in Peanut Sauce Mix.
Roll and press cheese into chopped nuts.
Chill for one hour.
Serve with assorted crackers.

In This Recipe

Now you can make traditional Thai Peanut Sauce at home! Simply add Coconut Milk and create anything from a cooking sauce to a complete meal.

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