Thai Spicy Ginger Dressing

6-8 minutes to assemble
6-8 minutes to cook
Total time: 12-16 minutes

1 1/2 cups

6-8 minutes to assemble
6-8 minutes to cook
Total time: 12-16 minutes

1 1/2 cups

Fresh ginger and Garlic Chili Pepper Sauce give this Thai dressing an extra kick. It’s especially good on green salads and broccoli slaw.

Ingredients

Add 1/2 cup Coconut Milk, oil, ginger and Garlic Chili Pepper Sauce to a blender. Blend until smooth.
Add remaining 1/2 cup coconut milk and salt. Blend until mixed.
Pour mixture into saucepan and bring to a boil over a medium-high heat.
Stirring, reduce heat to a simmer and cook for 3 minutes. Chill and serve.

This sauce packs heat and a ton of flavor. Use it as a hot sauce or add a dash to spice up your favorite recipes.

Rich, creamy, and flavorful, our Coconut Milk is considered the best on the market. It’s perfect in curries, soups, and even desserts.