This sauce packs heat and a ton of flavor. Use it as a hot sauce or add a dash to spice up your favorite recipes.
Garlic Chili Pepper Sliders
15 minutes to prepare
3-4 minutes to cook each side
3-4 minutes to cook each side
11-3 oz sliders
15 minutes to prepare
3-4 minutes to cook each side
3-4 minutes to cook each side
11-3 oz sliders
These fabulous tasting gourmet burgers have only 4 added ingredients mixed into 90% lean ground beef. Our Fish sauce adds flavor that salt alone cannot and the balanced heat of Garlic Chili Pepper Sauce brings these sliders to new heights of flavor!
Ingredients
- 1/2 cup minced shallots (packed)
- 3 tablespoons Garlic Chili Pepper Sauce
- 1 tablespoon minced garlic
- 1 tablespoon Fish Sauce
- 1 1/2 lbs 90% lean ground beef
Directions
- Preheat grill to medium-high. Oil grill grates with tongs, holding a paper towel saturated in oil.
- Add shallots, Garlic Chili Pepper Sauce, garlic and Fish Sauce to a medium bowl. Mix well and add ground beef. Mix lightly with fork until all ingredients are incorporated. Using a 1/3 cup measure for uniform patties, lightly pack with meat mixture and then shape into a patty.
- Grill 3-4 minutes each side and serve on slider rolls, if desired, and any condiment you wish.
In This Recipe
Thais use Fish Sauce the way other cultures use soy sauce. Its savory and salty flavors are perfect for stir-frys, curries, marinades and dressings.
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