This sauce packs heat and a ton of flavor. Use it as a hot sauce or add a dash to spice up your favorite recipes.
Grilled Chicken and Broccoli Pizza
30 minutes to marinate
25 minutes to assemble
20-25 minutes to bake
25 minutes to assemble
20-25 minutes to bake
1-18 inch pizza
30 minutes to marinate
25 minutes to assemble
20-25 minutes to bake
25 minutes to assemble
20-25 minutes to bake
1-18 inch pizza
A Taste of Thai Garlic Chili Pepper Sauce mixed with Peanut Sauce Mix makes an extra spicy pizza. Double the Garlic Chili Pepper Sauce for a 10 alarm fire.
Ingredients
- Olive oil
- 1/4 cup Garlic Chili Pepper Sauce
- 1/2-3.5 oz box Peanut Sauce Mix
- 1/2 lb boneless, skinless chicken breast
- 1-15 oz pizza dough, homemade or store-bought
- 1 tablespoon minced garlic
- 1 cup broccoli florets
- 1/2 cup red onion, diced
- 2 tablespoons cream sherry
- 1 cup sharp cheese, grated
Directions
- Remove oven racks from oven, leaving bottom rack in. Preheat oven to 475°F. Lightly brush pizza pan with oil.
- Whisk Garlic Chili Pepper Sauce and 1 inner envelope Peanut Sauce Mix in a medium bowl. Marinate chicken in mixture for 30 minutes. Preheat grill.
- Grill chicken on both sides until almost done. Set aside marinade and chicken.
- Stretch or roll dough to desired size and thickness. Brush with oil. Spread marinade over pizza and season with minced garlic.
- Slice chicken into strips and arrange on pizza with broccoli and red onion. Drizzle with sherry and top with cheese.
- Bake until crust is golden and crisp, about 20-25 minutes.
In This Recipe
Now you can make traditional Thai Peanut Sauce at home! Simply add Coconut Milk and create anything from a cooking sauce to a complete meal.
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