Garlic Chili Pepper Sliders

15 minutes to prepare
3-4 minutes to cook each side
11-3 oz sliders
15 minutes to prepare
3-4 minutes to cook each side
11-3 oz sliders
These fabulous tasting gourmet burgers have only 4 added ingredients mixed into 90% lean ground beef. Our Fish sauce adds flavor that salt alone cannot and the balanced heat of Garlic Chili Pepper Sauce brings these sliders to new heights of flavor!

Ingredients

  • 1/2 cup minced shallots (packed)
  • 3 tablespoons Garlic Chili Pepper Sauce
  • 1 tablespoon minced garlic
  • 1 tablespoon Fish Sauce
  • 1 1/2 lbs 90% lean ground beef

Directions

  1. Preheat grill to medium-high. Oil grill grates with tongs, holding a paper towel saturated in oil.
  2. Add shallots, Garlic Chili Pepper Sauce, garlic and Fish Sauce to a medium bowl. Mix well and add ground beef. Mix lightly with fork until all ingredients are incorporated. Using a 1/3 cup measure for uniform patties, lightly pack with meat mixture and then shape into a patty.
  3. Grill 3-4 minutes each side and serve on slider rolls, if desired, and any condiment you wish.

In This Recipe

This sauce packs heat and a ton of flavor. Use it as a hot sauce or add a dash to spice up your favorite recipes.
Thais use Fish Sauce the way other cultures use soy sauce. Its savory and salty flavors are perfect for stir-frys, curries, marinades and dressings.
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