This Quick Meal has a mellow, comforting flavor. A classic Thai flavor combination, Coconut and Ginger, make this a favorite.
Coconut Ginger Noodles Quick Meal with Tofu
4 minutes cooking time
1 minute resting time
1 minute resting time
1-2 servings
4 minutes cooking time
1 minute resting time
1 minute resting time
1-2 servings
Customize your Quick Meal by adding a bit of tofu and scallions. It’s a great vegan snack. See side of box for additional suggestions, variations are limitless.
Ingredients
- 1-4 oz box Coconut Ginger Noodles Quick Meal
- 1/2 cup chopped extra firm tofu, cooked or plain
- 2-3 tablespoons chopped scallions
Directions
- Microwave Directions:
- Microwave according to box instructions. Stir in tofu and scallions at the end of step three.
- Microwave for one minute more. Close carton, let rest 1 minute. Serve immediately.
- Stove-Top Directions:
- Add 1 cup water (or to fill line on inside of box) to saucepan.
- Add content of all envelopes.
- While stirring, bring to a boil. Simmer 4 minutes. Just before noodles are done add tofu and scallions. Stir gently, serve when heated through and noodles are tender.
In This Recipe