Dijon Spicy Peanut Baked Chicken

5 minutes to assemble
25 minutes to bake
Total time: 30 minutes

4 servings

5 minutes to assemble
25 minutes to bake
Total time: 30 minutes

4 servings

This super-easy chicken recipe uses our Spicy Peanut Bake and some basic pantry items for a hearty, delicious entrée, ready in 30 minutes.

Ingredients

Preheat oven to 375°F. Oil a shallow baking dish.
Place chicken in baking dish and pat tops dry with a paper towel.
Mix Spicy Peanut Bake (both inner envelopes) and mustard in a small bowl until combined.
Spoon mixture evenly over each chicken breast. Bake 25 minutes or until juices run clear (160°F on a meat thermometer). Serve.

This Thai peanut coating will add just the right touch to your dinner! We love it with chicken, but it’s good with pork and fish too.