Green Curry Burgers
10 minutes to assemble
Cooking time varies on type of heat used.
Cooking time varies on type of heat used.
4 burgers
10 minutes to assemble
Cooking time varies on type of heat used.
Cooking time varies on type of heat used.
4 burgers
A Taste of Thai Green Curry Paste makes a tasty burger.
Ingredients
- 2 teaspoons A Taste of Thai Green Curry Paste
- 1 1/4 lbs ground turkey
- 1 cup diced onion
- Optional: 1/2 teaspoon salt
- 4 buns or rolls
Directions
- Add Curry Paste to mixing bowl. Spread it against sides with spatula to soften. If curry is too hard, dissolve it in 1 tablespoon of hot water before mixing into turkey.
- Add turkey, onions and salt to curry. Mix well. Form into 4 burgers.
- Grill or pan-fry until turkey is cooked through, and no longer pink inside (170°F).
- Serve on buns or rolls. Try your burgers with our Onion Relish for an extra kick.
Green Curry Burgers
A Taste of Thai Green Curry Paste makes a tasty burger.
Time
10 minutes to assemble
Cooking time varies on type of heat used.
Cooking time varies on type of heat used.
Yield
4 burgers
Ingredients
- 2 teaspoons A Taste of Thai Green Curry Paste
- 1 1/4 lbs ground turkey
- 1 cup diced onion
- Optional: 1/2 teaspoon salt
- 4 buns or rolls
Directions
- Add Curry Paste to mixing bowl. Spread it against sides with spatula to soften. If curry is too hard, dissolve it in 1 tablespoon of hot water before mixing into turkey.
- Add turkey, onions and salt to curry. Mix well. Form into 4 burgers.
- Grill or pan-fry until turkey is cooked through, and no longer pink inside (170°F).
- Serve on buns or rolls. Try your burgers with our Onion Relish for an extra kick.
https://atasteofthai.com/thai-recipes/green-curry-burgers