Rice Noodle Salad in Spicy Lime SauceWe modified a traditional Cambodian Spicy Lime Sauce recipe by using our A Taste of Thai Garlic Chili Pepper Sauce. Our gluten free Rice Noodles make a refreshing cold salad. Go to recipe
Pani Popo (Coconut Rolls)Coconut Milk adds richness to these delicate and classic Samoan coconut rolls. Go to recipe
Grilled EdamameGarlic Chili Pepper Sauce gives a spicy flavor to these lightly charred Edamame. Go to recipe
Pad Thai Grilled PortobellosThese tasty ‘meat-like’ mushrooms make a great side or a wonderful vegetarian burger. Either way, Pad Thai Sauce takes their flavor to a new level! Go to recipe
Rice Noodles with Cilantro PestoOur delicate rice noodles are the perfect base for flavor-filled cilantro pesto. They are delicious with any grilled or Thai food. Go to recipe
Eggplant Curry Stir-FryA Taste of Thai Red Curry gives these vegetables a spicy Thai flavor. Go to recipe
Spicy Peanut Baked Sweet PotatoesA Taste of Thai Spicy Peanut Bake with its sweet heat gives sweet potatoes an extra delicious flavor. Go to recipe
Spicy Peanut Baked ParsnipsA Taste of Thai Spicy Peanut Bake intensifies the natural sweetness in parsnips with the addition of heat. Go to recipe
Spicy Peanut Baked Brussels SproutsEven people who don’t like Brussels sprouts love them when baked with A Taste of Thai Spicy Peanut Bake. Go to recipe
Spicy Peanut Baked BeetsThis beautiful and nutritious root vegetable is extra sweet, with a bit of heat, when baked with A Taste of Thai Spicy Peanut Bake. Go to recipe
Pineapple Fried Rice with EdamameThis recipe makes a great brunch, light dinner or side dish. Fragrant pineapple fried rice is a staple in Thailand. Go to recipe
