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Garlic Chili Pepper Sauce and Peanut Sauce Mix make a hot and spicy Thai barbecue sauce. It’s perfect for shrimp, pork or chicken.

A Taste of Thai Coconut Milk and Garlic Chili Pepper Sauce enhance this popular and refreshing South American dish. The acidic marinade of lime juice “cooks” the tuna, firming the flesh and turning it opaque.

A Taste of Thai Sweet Chili Sauce adds perfect flavor to this simple salmon recipe.
Quickly made, quickly devoured . . .
For a great self-serve appetizer, serve mussels with a basket of crusty bread slices on the side.