Chicken Mango Peanut Salad

25 minutes to assemble
4 servings
25 minutes to assemble
4 servings
The sweet and heat of coconut peanut dressing works wonders in this refreshing salad.


  • Dressing:
  • 1/2 cup Coconut Milk
  • 3 tablespoons Peanut Sauce Mix
  • 3 tablespoons lime juice
  • 2 tablespoons Garlic Chili Pepper Sauce
  • Salad:
  • 6 cups mixed greens
  • 2 large mangos, peeled and cubed
  • 3 cups chopped, precooked chicken
  • 1/2 cup thinly sliced red onion
  • 1/2 cup rough chopped basil leaves
  • 1/2 cup chopped honey roasted peanuts


  1. Whisk Coconut Milk, Peanut Sauce Mix, lime juice and Garlic Chili Pepper Sauce in a medium bowl. Set aside.
  2. Add salad greens, mango, chicken, onions, basil and peanuts to a large bowl. Toss with dressing and serve.

In This Recipe

This sauce packs heat and a ton of flavor. Use it as a hot sauce or add a dash to spice up your favorite recipes.
Rich, creamy, and flavorful, our Coconut Milk is considered the best on the market. It’s perfect in curries, soups, and even desserts.
Now you can make traditional Thai Peanut Sauce at home! Simply add Coconut Milk and create anything from a cooking sauce to a complete meal.

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