Sandwiches
These tasty ‘meat-like’ mushrooms make a great side or a wonderful vegetarian burger. Either way, Pad Thai Sauce takes their flavor to a new level!
This popular Vietnamese sandwich is a product of French colonialism and Indonesian influences. We upped the ante by adding Thai Red Curry Paste and Fish Sauce to the ground pork. It’s divine!
These fabulous tasting gourmet burgers have only 4 added ingredients mixed into 90% lean ground beef. Our Fish sauce adds flavor that salt alone cannot and the balanced heat of Garlic Chili Pepper Sauce brings these sliders to new heights of flavor!
Give your Hollandaise sauce an exotic flavor with Red Curry Paste. This classic brunch favorite has a Thai twist!
A Taste of Thai Peanut Sauce Mix and Coconut Milk make a creamy sauce for these delectable toppings. It’s fusion at its best!
A Taste of Thai Garlic Chili Pepper Sauce mixed with Peanut Sauce Mix makes an extra spicy pizza. Double the Garlic Chili Pepper Sauce for a 10 alarm fire.
A Taste of Thai Red Curry Paste gives chicken salad just the right zip. Serve in a wrap, on a roll, or in a plain salad with tomatoes and cucumbers.
This is a classic Margherita pizza with a Thai twist. Peanut sauce enhances the ingredients and grilling gives a smoky flavor.
Thailand meets Mexico in these spicy and delicious vegetarian burgers. A Taste of Thai Garlic Basil Coconut Rice and Garlic Chili Pepper Sauce make all the difference.
Red Curry mixed with canned salmon makes a spicy burger and a nice change from crab cakes. We topped it with lemon-tomato salsa for complimentary flavors.