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Sweet Chili Sauce mixed with rice wine vinegar really makes this Thai-style sweet and sour chicken superb!
This delightful dip combines two super foods, coconut and avocado. Lots of lemon and cucumber make for a delectable dip!
Huli means “to turn”, and we have “turned” up the flavor of this popular Hawaiian chicken recipe by adding our Garlic Chili Pepper Sauce.
Coconut Milk gives this yummy ice cream a rich velvety texture. It has a sophisticated chocolate-coffee flavor for adults but chips for the kids. It’s perfect for anyone!
This appetizing chowder just screams ‘summer’! Grilled corn and bacon mixed with Coconut Milk make a creamy and smoky flavored chowder that can’t be beat. It’s a great dairy-free alternative to heavy cream laden chowders and it’s even better the next day! Grill extra corn to have on hand, just for this wonderful entrée.
A Taste of Thai Red Curry Paste makes this beef curry super simple and extra delicious. Mix it with creamy Coconut Milk for a Thai classic in minutes.
This is Thailand’s grilled street food at its best! Peanut Sauce Mix and Fish Sauce make these tasty satays extra delicious.
Serve a dollop of this creamy coconut dip on pie or use as a dipping sauce for fruit.
Garlic Chili Pepper Sauce heats up this peanut infused sauce for an amazing beef stir-fry.
Coconut-crusted chicken fingers get their delicious infusion of flavor from A Taste of Thai Red Curry Paste. A creamy, sweet and tangy dipping sauce adds a cooling contrast.
The sweet and heat of coconut peanut dressing works wonders in this refreshing salad.
This refreshing dressing gets a kick from the sweet flavors of A Taste of Thai Peanut Sauce Mix. Use it to upgrade your chicken salad, green salad or fruit salad.