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Red Curry Noodle Bowl
Blogger Sarah McMinn of My Darling Vegan developed this popular vegan noodle bowl using our tasty Red Curry Paste and Rice Noodles. Our Coconut Milk makes a smooth and flavor filled sauce for the noodles.
Peanutty Kale Chips
Spicy Peanut Bake packs these nutritious chips with sweet, spicy and savory flavors. It’s impossible to eat just one … but why worry? Kale is a super food!
Curried Coconut Carrot Soup
This is the perfect lunch or appetizer soup. Coconut Milk creates a smooth texture and a bit of A Taste of Thai Curry Paste gives it a little kick. It’s also vegan and gluten free, so all your guests can enjoy it!