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This is a classic Margherita pizza with a Thai twist. Peanut sauce enhances the ingredients and grilling gives a smoky flavor.
Grilling is a wonderful way to prepare bluefish or salmon. The sweet and hot flavors of Sweet Chili Sauce mixed with the contrasting tartness of lime, make it a treat for the whole family.
This complete recipe can be assembled while the rice is cooking. The spicy, sweet heat of yellow curry nicely complements turkey leftovers and dried cranberries. Edamame adds additional protein, flavor and color.
A Taste of Thai Sweet Chili Sauce combined with Fish Sauce give this dish a true Thai flavor. You can mix and match your vegetables.
This full flavored chili carries a punch. It’s a great alternative for people who can’t have, or don’t like tomatoes.
Spring lamb and asparagus, combined with Red Curry Paste and mint, make a mouth-watering combination.
This brightly colored pasta dish is as spicy as it is pretty. Serve it with a salad for a quick dinner.
This sweet and salty sauce complements the delicate flavors of asparagus and chicken.
A Taste of Thai Pad Thai Sauce makes both the marinade and the finishing sauce for this delicious dinner salad.
Customize your Quick Meal by adding a bit of leftover chicken and chopped tomato. See side of box for additional suggestions, variations are limitless.
A Taste of Thai Peanut Sauce Mix and Coconut Milk enhance this simple, delicious meal.
Spicy Peanut Bake imparts a wonderful peanut flavor to fish. It will leave family and friends begging for more. Serve with Jasmine Rice for a traditional Thai touch.