Collections
Courses
Products
Our delicate rice noodles are the perfect base for flavor-filled cilantro pesto. They are delicious with any grilled or Thai food.
This recipe makes a great brunch, light dinner or side dish. Fragrant pineapple fried rice is a staple in Thailand.
This complete recipe can be assembled while the rice is cooking. The spicy, sweet heat of yellow curry nicely complements turkey leftovers and dried cranberries. Edamame adds additional protein, flavor and color.
Fragrant Jasmine Rice mixed with the natural richness of Coconut Milk makes a creamy and subtle flavored rice pudding. When preparing rice, cook extra for leftovers so you can make this easy, stovetop dessert.
Thailand meets Mexico in these spicy and delicious vegetarian burgers. A Taste of Thai Garlic Basil Coconut Rice and Garlic Chili Pepper Sauce make all the difference.
A Taste of Thai Peanut Sauce Mix and Fish Sauce transform leftovers into an exciting new meal.
This vegetarian recipe gets extra flavor from A Taste of Thai Coconut Ginger Rice.
This is an ultra rich and creamy chocolate pudding with the added flavor of Jasmine Rice.
This simple side goes well with any spicy dish. The subtle Jasmine Rice flavor adds just the right touch.
This traditional Thai Jasmine Rice dish is made extra creamy with the addition of A Taste of Thai Coconut Milk.
Jasmine Rice is one of the five aromatic rices in the world. Its subtle flavor goes perfectly with A Taste of Thai Coconut Milk and makes a fabulous rice pudding.