Recipes
Coconut Milk adds richness to these delicate and classic Samoan coconut rolls.
This delicious meal is made extra flavorful with the seasoning sachet and Jasmine Rice in A Taste of Thai Yellow Curry Rice. It’s a complete meal in 40 minutes or less!
Grated jalapeño cheese and Garlic Chili Pepper Sauce are the secret ingredients that give this cheese ball real pizazz! It’s perfect for any party.
This is the perfect lunch or appetizer soup. Coconut Milk creates a smooth texture and a bit of A Taste of Thai Curry Paste gives it a little kick. It’s also vegan and gluten free, so all your guests can enjoy it!
Our creamy, pure unsweetened Coconut Milk gives this yummy, moist cake a fabulous coconut flavor. The lime adds a sweet – tart dimension that is undeniably delicious.
These fabulous tasting gourmet burgers have only 4 added ingredients mixed into 90% lean ground beef. Our Fish sauce adds flavor that salt alone cannot and the balanced heat of Garlic Chili Pepper Sauce brings these sliders to new heights of flavor!
This popular Vietnamese sandwich is a product of French colonialism and Indonesian influences. We upped the ante by adding Thai Red Curry Paste and Fish Sauce to the ground pork. It’s divine!
These yummy beef ribs fall off the bone. Red Curry gives them a zing that will thrill all!
These tasty ‘meat-like’ mushrooms make a great side or a wonderful vegetarian burger. Either way, Pad Thai Sauce takes their flavor to a new level!
This Thai adaptation is a hybrid between an Argentinian Chimichurri sauce and an Italian Pesto with Asian ingredients. Cilantro, Fish Sauce and anise give it a distinctly Thai flavor that is good on all grilled foods, especially beef, seafood and chicken.
Coconut Milk gives this yummy ice cream a rich velvety texture. It has a sophisticated chocolate-coffee flavor for adults but chips for the kids. It’s perfect for anyone!